STYLE: oAT IPA
ABV 6.6% | IBU ? | SRM 10
A collaboration with our friends at Pizzeria DeVille, Milwalky Taco and Oscar Lee’s BBQ. A blend of Maris Otter, 2-row, Munich, and Cara Vienne malts give the beer it’s deep orange color and candy-like sweetness, while wheat and flaked oats produce a full body and soft mouthfeel. Simcoe, Citra, and Ekuanot hops were used for a hop character full of tropical fruit, citrus, and piney resin.